Tuesday, January 17, 2012

A Little Bit Of This And That

I forgot to photograph every dish I had when I dined at Tokyo Tengu in KGNS on the weekend, but this is what I managed to salvage.
Tender beef teppanyaki which cost RM26 for a set meal consisting of rice, miso soup, chawanmushi and watermelon.
Spider Maki (soft-shelled crab roll), RM15 for the serving.

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