Tuesday, September 24, 2013

Grinding It Out

There were so many lovely shots from Kuala Lumpur Restaurant Week 2013 that I felt it was an injustice to only use those of the dishes we sampled. Hence, for your food porno pleasure, I am giving you a blow-by-blow picture guide to what you can expect on the lunch and dinner menus of some of the participating restaurants.

Please remember that there are limited seats and meals for both lunch and dinner. Reservations MUST be made at http://klrestaurantweek.com/restaurants/. A charge of RM2 applies.

Here are the items The Daily Grind in Bangsar Village will be offering for Kuala Lumpur Restaurant Week 2013 which will run from October 4-11 2013.

The Daily Grind's menu for KL Restaurant Week 2013.

Classic beef/chicken burger.

Red velvet cake.

Seafood spaghetti.

Downtown Tokyo burger.

Juicy Bluesy burger.
For more on this restaurant http://klrestaurantweek.com/restaurant/the-daily-grind.

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