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Herb crusted lamb. |
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California maki from the cute little Japanese bistro, Shokudo. |
I am into comfort food and comfort places. And the place I get both these days is Armada Hotel. I took my friend Justine Morais there for lunch. Justine does admirable work as the administrator of Home of Peace, a shelter for abused, neglected and underprivileged girls. She spends nearly all her time taking care of the Home and for once, I wanted her to have some time out.
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Tempura, the baddest way to eat vegetables! |
We lunched at Utara, and as usual Chef Chew rolled out his special lamb with the herb crust, and also offered some tempura and maki.
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